DESSERT
$10
— Meyer Lemon Tart —
yogurt, kishu mandarin drizzle
$10
$10
— Spiced Apple Crumble —
smoked vanilla bean, cinnamon
$10
$11
— Chocolate Malt Cake —
pretzel, peanut brittle, caramel
$11
$8
— Bananarama —
aged rum, chocolate liqueur, waffle
$8
$11
— Moscato Puff —
raspberry cream, hibiscus drizzle
$11
Pastry Chef Rian Booker
— Menu —
Modern dishes that capture the flavors of the season
Beginnings
Fresh Crudite
Seasonal veggies, whipped feta, honey
Veggie Cups
Seasonal Veggies, Housemade dill ranch
Avocado Toasts
Smashed Avo, marinated tomatoes, micro greens, balsamic glaze
Caprese Bruschetta
Tomatoes, Basil, Ciliegine, Crostini
Caprese Skewers
Tomato, basil, Ciliegine, Basil Viniagrette
Biscuits & Berries
buttermilk buscuits & strawberry preserves
Mushroom Croustades
Mushrooms, heavy cream, white bread
Deviled Eggs
Yolk, Tabasco, Mayo
Chipotle Shrimp Skewers
cilantro lime crema
Smoked Salmon Crostinis
cream cheese, Atlantic salmon, Dill
Smoked Pork Tacos
Pulled Pork, Slaw, BBQ Sauce
Entrees
Smoked Brisket
12 hour oak smoked brisket
Carolina Pulled Pork
12 hour oak and peach wood
Smoked Whole Chicken
Brined for 24 hours
St. Louis Style Ribs
Cherry & Wood Smoked
Santa Maria Tri Tip
Oak Smoked and finished on Santa Maria Grill
South of the border
Interested in spicing up your event? We can create an elevated menu for your guests - Mexican food. Done right.
Carne Asada, Pollo, or Camerones Fajita Bar, sauteed with peppers & onionsSeasoned ground beef Marinated and wood fired chicken
Rajas Poblanos (v)
Spanish style rice
Cilantro lime rice
Almost refried pinto beans
Seasoned Black Beans
Elote salad
Accompaniments
goat cheese, almonds, bacon, shallot vinaigrette
Berry Salad
blueberries, raspberries,
goat cheese, almonds, bacon, shallot vinaigrette
Arugula
goat cheese, roasted beets, candied pecans, blood orange vinaigrette
Burrata
burrata, pickled red onions. cherry tomatoes, crushed marcona almonds, avocado vinaigrette
Classic Caesar
romaine, shaved parm, torn croutons
House
cucumbers, tomatoes, shredded carrots, champagne vinaigrette
Summer Fruit Salad
pineapple, strawberries, grapes, berries, mint & lime simple syrup
Kicked up Coleslaw
cabbage, red onion, Fresno peppers, tangy dressing
True South Potato Salad
red potatoes, egg, red onion, mayo
Roasted Vegetable Medley
young carrots, green beans, garlic honey butter
Herb Roasted Baby Potatoes
garlic, thyme, rosemary. olive oil
Triple Smoked Mac n Cheese
sharp cheddar, gouda, pank, garlic
Calico Baked Beans
4 bean medley, ground beef, bacon
